Five Steps to Reduce Waste in the Kitchen

Five Steps to Reduce Waste in the Kitchen Food waste is something personal to me, I grew up poor and we were always told not to waste food, save plastic baggies and reuse them, wash glass bottles and reuse them for food storage and so on. Some things seem pretty obvious to do in terms … Continue reading Five Steps to Reduce Waste in the Kitchen

Belly Warming Winter Broth

Ingredients: Any veggies you have in the fridge; BroccoliCarrotsGreen beansBaby marrowsPak choiPeasOnionsStock cube or liquid stockSaltTurmericChilli flakes and chilli paste Method: Bring 1l of stock to the boil Slice and dice all your veggies Add all the veggies into the pot when the stock is boiling Cook in a high heat for 15 minutes Lower … Continue reading Belly Warming Winter Broth